Replies to This Discussion

Permalink Reply by Chris Koropeski on July 3, 2013 at 4:22pm

especially up here where I live. you have money? you want to fish? you want to hunt? where would you like the limo to pick you up sir? the 4 most commonly asked questions at the border when Americans come to visit!

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Permalink Reply by Mike Kenyon on July 3, 2013 at 4:28pm

I should have noted unless you've had a DWI/DUI,then at least in BC they don't have open arms.

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Permalink Reply by Chris Koropeski on July 3, 2013 at 5:00pm

that's pretty standard across the country... I have some colleagues and friends that work the Pigeon River crossing and they refuse a lot of people on those grounds (or any other criminal conviction) but even with a passport, crossing both ways is pretty simple, as long as you don't lie to them. my buddy's car is flagged now entering the USA because he said "baseball game" when our friends in front of us said "bachelor party with the car behind us"...

Permalink Reply by Mike Kenyon on July 3, 2013 at 5:33pm

Always best to not volunteer un-asked information.

Permalink Reply by BAD on June 28, 2013 at 12:30am

Hi Chris - we'll be there all weekend, probably staying on Front Street

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Permalink Reply by Michael Martinez on June 28, 2013 at 12:42pm

Should I continue my plea for a "stop over promo" in BUFFALO ny (if the trucks are crossing here) should I copy and paste my other "long" version? Should I offer a "Bribe"? Is it too late to plant radishes?

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Permalink Reply by Matt Bergeron on June 28, 2013 at 1:52pm

Il be there, i dont live far (1 hour) ps Canadian pepsi tastes like pepsi in america

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Permalink Reply by Philip on July 1, 2013 at 12:54pm

hey are they going to be selling speed energy at the race?

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Permalink Reply by Mike Kenyon on July 1, 2013 at 2:20pm

I'm guessing no,(think Health Canada rules) but Robby and crew could give away their personal cans.

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Permalink Reply by Matt Bergeron on July 2, 2013 at 11:43am

maybe this is their coming out party!

here's to hoping!

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Permalink Reply by Chris Koropeski on July 2, 2013 at 10:11pm

a big part of it, from what I heard and what I know about food labelling, is that the label has to be in english and french.

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Permalink Reply by Dave-O on July 2, 2013 at 10:54pm

You are correct. Labels have to be in both languages - but a quick sticker over the existing ingredients list fixes that for a lot of import foods.

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