I already posted one article this week, but the devil jumped out and made me write this one. Actually, someone said "FOOD" and I was first to the table with a knife and fork. Food ranks very close to racing on my favorites list, which is why my girlish figure took leave of me around the same time as my youth. Please be kind enough to click right about here and you will be whisked away on a magic carpet that doesn't stop until it reaches my tiny corner of the Twilight Zone. Thanks for reading, and bon “appétit”.

Views: 92

Reply to This

Replies to This Discussion

The CARBuretor Crunch sounds much like the infamous Elvis Sandwich.

You know, that crossed my mind as I was highlighting the ingredients in that one, but I don't think Elvis ever deep-fried his. If he had, he'd have left us sooner. That second one doesn't sound bad, though I'd kill the ham on the burger. That's two different worlds to my palate. The rest sounds pretty good, but I think I could only do justice to half of one. Want to split with me? LOL

RSS

Newest Members

Latest Activity

Mike Kenyon replied to Mike Kenyon's discussion 2025 DAKAR
3 hours ago
Mike Kenyon replied to Mike Kenyon's discussion 2025 DAKAR
4 hours ago
Mike Kenyon replied to Mike Kenyon's discussion 2025 DAKAR
8 hours ago
Mike Kenyon replied to Mike Kenyon's discussion 2025 DAKAR
8 hours ago
Mike Kenyon replied to Mike Kenyon's discussion 2025 DAKAR
8 hours ago
Mike Kenyon replied to Mike Kenyon's discussion 2025 DAKAR
8 hours ago
Mike Kenyon replied to Mike Kenyon's discussion 2025 DAKAR
9 hours ago
Mike Kenyon replied to Mike Kenyon's discussion 2025 DAKAR
9 hours ago
Mike Kenyon replied to Mike Kenyon's discussion 2025 DAKAR
9 hours ago
Mike Kenyon replied to Mike Kenyon's discussion 2025 DAKAR
21 hours ago
Barb replied to Mike Kenyon's discussion 2025 DAKAR
yesterday
Mike Kenyon replied to Mike Kenyon's discussion 2025 DAKAR
yesterday

Save The Planet!

© 2025   Created by TOG.   Powered by

Badges  |  Report an Issue  |  Terms of Service